The fish didn't cook. This post may contain affiliate links. This basa fish recipe is one of my favourite weekday dinner dishes as it’s easy, quick and you feel good as you’re getting some fish in your diet. You can’t go wrong with this delicious and easy recipe. Heat half of a grill to high. Divya Pinge Soy and honey glazed basa … Turned out fantastic. September 28, 2014 by Shari 7 Comments. Pour the butter mix … Light and lemony baked basa is as delicious as it is pretty. , The fresh feel of this dish is owed to the chopped green onions and parsley. Method: 1. Topped with slices of lemon and basil. This search takes into account your taste preferences. I apologize it would not fit due to the length of the comment. I'm so glad you enjoyed it and thanks for your comment. I've done it with cilantro which is also tasty! Thanks for commenting! Ingredients To make this fantastic basa fish curry, you will need fresh basa fish fillets (or thawed frozen fillets), ginger paste, tomato paste, Greek or natural yogurt, curry powder, onion, garlic cloves, chili, curry powder, garam masala, salt and pepper. It's also nice over salad greens or in a fish taco. Learning from my mother, I can’t just make the recipe as is. A friend of ours even called me a chef, which is so far from the truth it's hilarious. Rinse basa fillets under running water, and pat dry with kitchen paper. Great recipe, I minced fresh garlic and added it to the lemon butter, I still used the garlic power but maybe not as much. Read Recipe >> asian style baked basa with crispy noodles. Thank you so much for reading! Made this for dinner just now. This type of fish is one of the most favorite foods in almost every European country. FACEBOOK | TWITTER| GOOGLE +| PINTEREST | INSTAGRAM, I loved this recipe! Smeared with the melted butter that adds additional flavor. I have made this on two occasions, exact receipt. Required fields are marked *. I found this one and, as luck would have it, even had green onions in my order. For the past couple of weeks I have been brainstorming, I wanted to have a compiled millets post eversince I started trying millet recipes but I took some time to, Walaupun cuaca sekarang hangat membara dek perubahan suhu dunia yang melampau. Here’s a quick tip that will make your next seafood feast even easier! Wrap the fish in the foil and twist the top to seal. Today he brought Basa which I had never heard of and so did a search for recipes. Find out the newest pictures of Frozen Basa Fish Recipes here, so you can obtain the picture here simply. Fry for 30 secs over a high heat, then reduce the heat to medium-high and fry for a further 2 mins each side https://www.thriftyfoods.com/recipes/recipes/crisply-baked-basa-fillets I make this recipe every time I make basa! thehealthyhangover.com/2014/10/garlic-thyme-baked-basa-fillets So delicious, easy and quick! Your welcome. So delicious! I find personally that I like stronger sauces and spices with salmon, like ginger and soy sauce. then add them to the pan. . Made my day that I have a reader in Scotland. This is my preferred way to cook fish besides just pan frying which I do for salmon. Thank you for your recipe and website. Small bunch of parsley (chopped) 2 sweet potatoes . I recommend chopping up a clove of garlic and adding that too. How to Freeze Corn on the Cob in the Husk, Best London Broil Marinade {Oven or Grill}, Roasted Cauliflower Rice from Frozen (or Fresh). Did you know that you don’t have to thaw frozen fish? 25g butter . Use margarine to keep recipe South Beach Diet Phase 1 compliant. However, basa fish dangers which originate from Vietnam is a low-quality fish and can be very dangerous for your health. Thanks so much for your comment! I'm so sorry it didin't work out. Season the fillets with salt, pepper, 1 teaspoon of olive oil, and a slice of lemon. Wow! Start by drying the basa fillets with a paper towel or tea towel (Image 1). This basa fish recipe is one of my favourite weekday dinner dishes as it’s easy, quick and you feel good as you’re getting some fish in your diet. Basa is a white fish I had never tried, but it was recommended to me by the butcher and I'm always interested in trying new fish since it is high in nutrients that my body needs. I partnered with Darlene Hardister-Heumann who created this recipe for her cookbook, The Southern Sass Cookbook: It's All in the Sass! This was delicious. Mine aswell. I'm so glad you liked the recipe and am so sorry about your experience. Outstanding! Crispy on the outside and juicy on the inside, it is very easy to make fish sticks. I'm so glad you enjoyed it! It's so easy and compliments the flavor of the fish really well. AND you had a recipe for one serving -GREAT I did not have all fresh ingredients and used bottled lemon juice, jarred minced garlic, a mixture of both butter and margarine, chopped up some regular yellow onion and did not have any parsley. I ended up putting the Basa on the grill (with a BBQ grill sheet so it doesn't blacken) and added some fresh zucchinis and tomatoes and delish! Love the mushrooms! The body of a basa fish is stout and heavy. See more ideas about Basa fish recipes, Fish recipes, Fish dinner. My mouth is singing with joy! I loved this recipe. sunflower oil, curry powder, coconut milk, salt, lime, crushed red pepper flakes and 6 more. Now, I still enjoy this recipe at home because it's allergy friendly and depending upon how much and what type of butter is used, low in WW points. It is inspired by a recipe they had at the store, but their recipe was high in carbs as it included rice. Secondly, prepare marinate by mixing melted butter with spices and lemon juice. Join our Insider List and receive the FREE Low-Carb Sauces Cheat Sheet! I'll just toss a crushed garlic clove into the butter as I melt it as I don't have powdered garlic. 200g spinach. Thank you for sharing this recipe, it was so simple to make and it came out delicious! Basa fillets are very cheap to buy and tastes as good as cod/hadock. Maryland Style Lump Crab Cakes - Eggless and Easy. Recipe: Basa fishcakes. Spray the fish fillets with cooking spray. Spray it just enough so the seasoning will stick. All you really need to do is pop it in a baking dish with a little oil (butter, margarine, olive oil, whatever you like), a squeeze of lemon and some herbs or spices of your choice and after about 12 minutes its done. Fish Recipes Learn basic fish-cooking techniques. It’s true, you don’t! 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